Hip bursitis vs. arthritis: How to tell the difference
Fitness for longevity: Which type matters most?
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Whole grains may improve several heart risk factors at once
Naomi D. L. Fisher, MD
Contributor
Dr. Naomi Fisher is an endocrinologist at the Brigham and Women’s Hospital, and Associate Professor of Medicine at Harvard Medical School. She serves as Director of Hypertension Services at the Brigham and Women’s Hospital, with both clinical and research expertise in cardiovascular endocrinology. Dr. Fisher received her medical degree from the University of Pennsylvania. She completed her residency in internal medicine at the Massachusetts General Hospital, and her fellowship in Endocrinology, Diabetes and Hypertension at the Brigham and Women’s Hospital. She is a veteran teacher, speaking on local, national and international levels. In addition to medical topics, she teaches about effective communication.
Posts by Naomi D. L. Fisher, MD
Heart Health
For the good of your heart: Keep holding the salt
Heart Health
High blood pressure: Why me?
Hip bursitis vs. arthritis: How to tell the difference
Fitness for longevity: Which type matters most?
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Whole grains may improve several heart risk factors at once
