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Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
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Microplastics: A hidden health threat?
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William Brugge, MD
Contributor
Dr. William Brugge is a professor of medicine at Harvard Medical School and a teacher-clinician in the gastroenterology division at Massachusetts General Hospital. As a gastroenterologist and therapeutic endoscopist, the vast majority of his time is spent on outpatient care in the endoscopy unit and his office. Dr. Brugge’s academic and research focus involves the field of advanced endoscopy, and he was one of the pioneers in the development of endoscopic ultrasound, introducing this technique to Massachusetts General Hospital in 1993.
Hip bursitis vs. arthritis: How to tell the difference
Fitness for longevity: Which type matters most?
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Whole grains may improve several heart risk factors at once
