Hip bursitis vs. arthritis: How to tell the difference
Fitness for longevity: Which type matters most?
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Whole grains may improve several heart risk factors at once
Blood Pressure Archive
Articles
Is chocolate heart-healthy?
Ask the doctor
Q. I keep hearing that chocolate is good for heart health. Is it too good to be true?
A. It is not too good to be true — but it also is complicated. We have previously discussed studies indicating that foods derived from the cocoa bean — in particular, dark chocolate, which has a higher cocoa content than milk chocolate — are heart-healthy. Specifically, people who eat more chocolate have lower rates of heart attacks, heart failure, and even death from heart disease.
Statin use may not benefit people ages 75 or older, study suggests
Research we're watching
To provide more information on the value of statins for older people, which is still a matter of debate, researchers analyzed data on people over 65 who were enrolled in ALLHAT-LLT, a large study conducted between 1994 and 2002.
All participants (average age 71) had high cholesterol and high blood pressure but not heart disease. They were randomly assigned to two groups. One group, of 704 women and 763 men, took pravastatin (Pravachol). The other group, of 711 women and 689 men, didn't take a statin. The analysis indicated that during the five-year study period, there was no significant difference between the groups in the frequency of heart attacks, deaths from heart disease, or deaths from any cause, either among participants ages 65 to 74 or among those 75 or older. The results were published online May 22, 2017, by JAMA Internal Medicine.
Does diet soda raise stroke risk?
Some studies suggest a possible link. But don't switch to regular sugary sodas — try infused water instead.
For diet soda fans, recent news reports linking these popular drinks to a higher risk of stroke may have been alarming. A closer look at the study behind the headlines suggests there's no need to panic. But beverages naturally low in calories are probably a healthier option than artificially sweetened drinks.
For starters, observational studies like this one (see "Diet soda and the brain: The latest findings") cannot prove cause and effect. Also, only 97 people had strokes during the 10-year follow-up, which means only two or three of those strokes could possibly be attributed to drinking diet soda, says Dr. Kathryn Rexrode, an associate professor of medicine at Harvard-affiliated Brigham and Women's Hospital who co-authored an earlier, larger study looking at soda consumption and stroke risk.
The push you need to learn CPR
After calling 911, do you know what to do if a person is unresponsive and not breathing?
Image: © Rawpixel Ltd/Thinkstock
Each year, an estimated 600,000 Americans suffer a cardiac arrest, during which the heart suddenly and unexpectedly stops beating. If someone nearby immediately begins cardiopulmonary resuscitation (CPR), the chest compressions can keep blood flowing to the person's brain and other vital organs — and more than double the odds of survival.
"About 70% of cardiac arrests happen at home. If this happened to your spouse or loved one, wouldn't it be awful if you didn't know what to do?" says Dr. Charles Pozner, associate professor of emergency medicine at Harvard-affiliated Brigham and Women's Hospital. But only 18% of adults in the United States have been trained in CPR within the past two years, according to a recent nationwide survey of 9,022 people, published in the May 24, 2017, Journal of the American Heart Association.
Prescribing “the best medicine”
Are you exercising enough to prevent heart disease?
It can help you lose weight; decrease your blood pressure, cholesterol, and blood sugar; and reduce your stress. But wait, there's more: it also lowers your odds of a heart attack or other cardiovascular event and may even extend your life.
This wonder drug isn't a drug at all, of course — it's exercise. Yet only about half of all American adults do enough physical activity to benefit their health. And exercise is especially vital for people who are at risk for heart disease or already have it.
Alcohol’s heart advantages under scrutiny
Research we're watching
Image: © i_frontier/Thinkstock
Conventional wisdom holds that a drink or two a day protects against heart disease. But this assumption may be wishful thinking, a new analysis suggests.
For the paper, researchers scrutinized findings from 45 studies that involved a total of nearly three million people. Current moderate drinkers (up to two drinks a day) were less likely than nondrinkers to die of heart disease. But studies that looked at drinking over the lifespan suggest a different conclusion. These studies, as well as those that accounted for people's baseline heart health, found no benefit from moderate drinking.
What’s the right blood pressure number for you?
New guidelines suggest that people with no history of cardiovascular disease may not benefit from more aggressive treatment.
High blood pressure remains a strong indicator for heart attack or stroke risk. But how high is too high?
The American College of Physicians (ACP) and the American Academy of Family Physicians (AAFP) recently released updated guidelines for treating hypertension (high blood pressure) in adults ages 60 and older.
This is your brain on alcohol
It's no secret that alcohol affects our brains. Although excessive drinking is linked to an increased risk of dementia, decades of observational studies have indicated that moderate drinking has few ill effects. However, a recent British study seems to have bad news for moderate drinkers.
Fainting: Frightening, but seldom serious
Learn why fainting occurs and when you should seek medical attention.
One minute you're feeling a bit woozy; the next thing you know, you're flat on your back wondering what happened. No matter what you call it — swooning, passing out, or fainting — the experience is surprisingly common. About a third of people say they've fainted at least once.
Defined as a sudden, temporary loss of consciousness, fainting occurs when something interrupts blood flow to the brain. Doctors call it syncope, which comes from a Greek word meaning "contraction" or "cut off." Although often harmless, fainting can cause injuries and sometimes signals a problem with the heart or circulatory system.
Hip bursitis vs. arthritis: How to tell the difference
Fitness for longevity: Which type matters most?
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Whole grains may improve several heart risk factors at once
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