Hip bursitis vs. arthritis: How to tell the difference
Fitness for longevity: Which type matters most?
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Whole grains may improve several heart risk factors at once
Julie Corliss
Executive Editor, Harvard Heart Letter
Julie Corliss has been the executive editor of the Harvard Heart Letter since 2013. She also writes for the Harvard Health Letter, Harvard Women’s Health Watch, and Harvard Men’s Health Watch, as well as for Harvard Health Publishing’s flagship website. Julie’s work has been published by the Center for Science in the Public Interest, UptoDate, the Howard Hughes Medical Institute Bulletin, and the Massachusetts Medical Society. Julie is co-author of Break Through Your Set Point: How to Finally Lose the Weight You Want and Keep it Off. Julie earned a BA in biology from Oberlin College and a master’s certificate in science communication from the University of California at Santa Cruz.
Posts by Julie Corliss
Healthy aging and longevity
Vaccines against the flu and COVID-19: What you need to know
Healthy aging and longevity
Weekend warrior exercise pattern
Heart Health
Atrial fibrillation after surgery: Common and undertreated?
Heart Health
Light during sleep linked to conditions that harm the heart
Heart Health
A virtual approach to healing the heart
Heart Health
Hearts and minds
Heart Health
Bleeding problems: Know your risk
Heart Health
Meal of the month: Vegetarian chili
Heart Health
The dirt on soil and water pollution
Heart Health
More protection for your heart? It's just a shot away
Heart Health
Meal of the month: Hearty salad supper
Heart Health
Long periods of sitting tied to higher risk of stroke
Heart Health
Could anger and depression raise the risk of afib?
Women's Health
"Forever" chemicals linked to high blood pressure in women
Exercise and Fitness
Hybrid exercise training
Heart Health
Are you headed for a fall?
Heart Health
The heart disease gender gap
Heart Health
The lowdown on "good" cholesterol
Heart Health
Putting potassium in perspective
Skin and hair health
Poison ivy: Scratchin' like a hound?
Heart Health
Preventing repeat heart attacks: Mediterranean vs. low-fat diet
Heart Health
Happy heart syndrome: Even positive stress can affect the heart
Heart Health
What's driving heart attacks in younger adults?
Heart Health
Artificial intelligence: Advancing into cardiology
Hip bursitis vs. arthritis: How to tell the difference
Fitness for longevity: Which type matters most?
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Whole grains may improve several heart risk factors at once
