Diet and nutrition Archive

A large 2024 review of evidence found that diets rich in ultra-processed foods were tied to increased risks for premature death, cardiovascular disease, mental health disorders, diabetes, obesity, sleep problems, and other health issues.

In addition to the Mediterranean diet, other European eating patterns-namely, the Nordic diet and the Atlantic diet-feature heart-healthy fare. All three diets feature seafood, vegetables, fruits, whole grains, legumes, and nuts, with an emphasis on seasonal and local foods. Such foods also support environmental health and sustainability. People in the United States can follow this trend by shopping at a farmer's market or joining a community-supported agriculture program.

Most older men live with some prostate cancer. However, only a small number will develop aggressive cancer that affects their quality of life. Certain habits might lower men's risk, like eating a plant-based diet, doing vigorous activity, and having frequent ejaculations.

The foundation of a healthy lifestyle consists of lasting habits like eating right, maintaining a healthy weight, exercising regularly, managing mental health, and getting routine medical and wellness exams. Even making daily, small steps toward these goals can have a significant impact. Everyday strategies include doing morning stretching, taking regular naps, breathing exercises to manage stress, caring for skin and teeth, and being social.

Most healthy diets easily provide adequate amounts of protein. For optimal heart health, people should pay more attention to the quality rather than the quantity of protein they consume. However, people who take weight-loss drugs and those who have kidney disease may need to track their protein intake more closely. Everyone should aim to include plenty of plant-based sources of protein (such as beans, nuts, and soy-based foods like tofu and tempeh) in their diets.

A healthy diet is key to a healthy gut microbiome, which helps the immune system function well and reduces chronic inflammation among other important tasks. And increasing evidence suggests that fiber and fermented foods can play important roles in gut health.