Hip bursitis vs. arthritis: How to tell the difference
Fitness for longevity: Which type matters most?
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Whole grains may improve several heart risk factors at once
Julie Corliss
Executive Editor, Harvard Heart Letter
Julie Corliss has been the executive editor of the Harvard Heart Letter since 2013. She also writes for the Harvard Health Letter, Harvard Women’s Health Watch, and Harvard Men’s Health Watch, as well as for Harvard Health Publishing’s flagship website. Julie’s work has been published by the Center for Science in the Public Interest, UptoDate, the Howard Hughes Medical Institute Bulletin, and the Massachusetts Medical Society. Julie is co-author of Break Through Your Set Point: How to Finally Lose the Weight You Want and Keep it Off. Julie earned a BA in biology from Oberlin College and a master’s certificate in science communication from the University of California at Santa Cruz.
Posts by Julie Corliss
Heart Health
Meal of the month: Healthy meals for 2022
Heart Health
How a sugary diet may sabotage your heart health
Heart Health
5 numbers linked to ideal heart health
Heart Health
Less heart disease in people with a dairy-rich diet?
Heart Health
Over-the-counter drugs that can boost blood pressure
Heart Health
Fruit of the month: Citrus fruits
article
Healthy sleep patterns linked to lower risk of heart rhythm problems
Heart Health
Switching to a salt substitute may reduce stroke risk
Heart Health
Constipation: A connection to cardiovascular disease?
Mind & Mood
Gifts that promote relaxation and resilience
Exercise and Fitness
High-intensity exercise and your heart
Heart Health
What is palliative care for heart failure?
Diet and nutrition
Walnuts: A worthy addition to your daily diet?
Heart Health
Aerobic exercise helps hard-to-treat high blood pressure
Heart Health
COVID-19 diagnosis raises risk of heart attack, stroke
Heart Health
Diets rich in vitamin K linked to lower heart disease risk
Heart Health
The danger of a "silent" heart attack
Heart Health
From the wrist to the heart: A safer route for angioplasty?
Heart Health
Post-traumatic stress disorder: When fear strikes the heart
Heart Health
Fruit of the month: Pears
Heart Health
What’s your daily budget for saturated fat?
Heart Health
Cycling: A low-impact exercise that helps the heart
Sleep
Can blue light-blocking glasses improve your sleep?
Diseases & Conditions
Icy fingers and toes: Poor circulation or Raynaud's phenomenon?
Hip bursitis vs. arthritis: How to tell the difference
Fitness for longevity: Which type matters most?
Ministrokes linked to elevated risk of dementia
Continuous glucose monitors benefit people who don't need insulin
CoQ10: Should you take this popular supplement if you're on a statin?
Microplastics: A hidden health threat?
Oat vs. dairy milk: Nutrition, benefits, and downsides
What is tempeh? Benefits, nutrition, and how to use it
Healing after food poisoning
Whole grains may improve several heart risk factors at once
