Vitamins, minerals & supplements Archive

A prediabetes diet is an eating plan that may help prevent prediabetes from turning into full-blown diabetes. Many different foods can fit into this style of eating, including fruits and vegetables, beans and legumes, lean proteins, whole grains, and healthy fats. While no foods are off-limits, prediabetes diets generally are low in sugary foods, refined carbohydrates, fast foods, fried foods, and alcohol.

Some prescription and over-the-counter drugs produce side effects that resemble problems tied to aging, such as memory lapses, balance issues, or fatigue. Older adults are more sensitive to medication side effects because their body composition and metabolism change.

A 2026 research review and analysis suggested that consuming more soy products and other legumes was associated with a lower risk of developing high blood pressure.

High daily calcium from supplements and calcium-rich foods raises concerns about artery buildup, certain cancers, and high blood calcium levels.

People’s energy levels typically decrease later in life as a result of aging, illness, or other factors. Fortunately, a healthier lifestyle can boost energy. That involves eating a diet low in added sugars and processed foods, getting seven to nine hours of sleep each night, managing stress, getting lots of aerobic exercise, and strengthening the muscles. Using physical energy frugally is another useful strategy. For example, it helps to perform activities at a slow, steady pace instead of a fast pace; to break activities into small tasks instead of one large job; and to rest between tasks.

Most Americans fall short on their intake of potassium, a vital but overlooked nutrient. People can boost the level of potassium in their body by eating more plant foods, especially beans, potatoes, leafy greens, and fruit, and by cutting back on ultra-processed foods.

AI-generated nutrition misinformation, also known as AI slop, is all too easy to find online. While some AI posts can offer helpful dietary guidance, watch for sensational claims, unverified credentials, and cherry-picked research. If health advice sounds too good to be true, it probably is.

The holiday season is full of parties, gatherings, food, and drink — making it an ideal time to adopt healthier eating habits. Doing so can help you manage stress and avoid overeating, and will set you up for success in the new year.

The holiday season is probably the hardest time of year to resist rich, indulgent foods, but too many salty, fatty, sugary choices can harm your health. Instead, try adding natural flavor to holiday foods with herbs and spices, many of which contain substances that have a beneficial effect on health.

Summertime offers a great variety of fresh vegetables. Making vegetables the focus of a meal has many health benefits, and anyone can take advantage of this by preparing them in simple yet delicious ways.