Healthy eating for diabetes Archive

Type 2 diabetes is a major cause of vision loss and blindness, kidney failure requiring dialysis, heart attacks, strokes, amputations, infections, and even early death. Research suggests that a healthy lifestyle can prevent diabetes from occurring in the first place, and even reverse its progress.

A high intake of sugar is linked to an increased risk of obesity, type 2 diabetes, cardiovascular disease, and certain cancers. But whether some sugars are healthier (or worse) than others remains a question of interest to many.

A potassium result outside the expected range can raise questions about symptoms, heart health, and possible causes. Find out what details matter.

Research into pancreatic cell growth is opening new possibilities, but a major biological challenge could shape future diabetes treatments.

Carb cycling—alternating high- and low-carb days—may help athletes with fat loss and body composition when paired with structured exercise. But for most everyday exercisers, the regimen likely doesn’t offer benefits over simply following a healthy, balanced diet.

Orthorexia is an obsession with “pure” or “clean” eating that goes beyond healthy habits—marked by rigid food rules, anxiety around imperfect eating, and feelings of superiority. Though not a formal diagnosis, it’s treatable with help from a multidisciplinary team that includes various specialists in diet and mental health.

While gluten-free packaged foods offer convenience, whole foods like fruits, vegetables, proteins, dairy, and naturally gluten-free grains often provide better nutrition at lower cost. Building meals around these staples, rather than relying solely on specialty products, makes gluten-free eating easier to sustain.

A fatty liver diagnosis and a high blood sugar reading may point to more than one concern. See what these findings could mean for your health.

Kelp contains a nutrient that affects thyroid function, making supplement choices important for people with nodules or other thyroid concerns.

People with type 2 diabetes or who have a high BMI with a metabolic risk factor (such as a large belly, abnormal lipid levels, or high blood pressure) should be screened for metabolic dysfunction-associated steatotic liver disease, a form of fatty liver disease.